Hickory & Molasses 4oz
Char Crust® Hickory & Molasses dry-rub seasoning on pork chops. Used in this recipe as a pork rub but Hickory & Molasses is also good as a beef rub, steak rub, chicken rub, and pork rub.
Hickory & Molasses 4oz
Hickory & Molasses 4oz
Hickory & Molasses 4oz
Hickory & Molasses 4oz
Hickory & Molasses 4oz
Char Crust® Hickory & Molasses dry-rub seasoning on pork chops. Used in this recipe as a pork rub but Hickory & Molasses is also good as a beef rub, steak rub, chicken rub, and pork rub.
Hickory & Molasses 4oz
Hickory & Molasses 4oz
Hickory & Molasses 4oz
Hickory & Molasses 4oz
Hickory & Molasses 4oz

Hickory & Molasses 4oz

$ 6.75 Sale • Save

Deep, rich molasses. Not too sweet. Tangos on your tongue with natural hickory grilled flavor. Pair this award-winning rub with pork (tenderloin, chops, or roasts), chicken, turkey, or green beans for smoky, low-fat flavor.

One packages makes ~3-4 family meals. 

How to Use: Just coat your favorite protein with Char Crust (covering all sides), then cook (pan-sear, grill, airfry, bake, smoke, etc.).

Because Char Crust creates our signature crust, use a thermometer to get the perfect temperature.

Find recipes here.

See full nutrition here.

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Customer Reviews

Based on 9 reviews
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D
DARLA

Awesome flavors to your meat

J
Joan E.
I love using Char crust products

I have been using this on my ribs for years and I always have comments made that these are the best ribs I have ever tasted, of course I always share how much I love using Char crust products.

D
Dennis
Too salty

Products were way too salty.

Thank you for taking the time to share your feedback. We're sorry to hear that our flavor came across as too salty for your taste. We understand that flavor preferences can vary widely, and we're committed to ensuring your culinary experiences with our products are nothing short of delightful.

Many of our customers have actually expressed their surprise at how our seasonings are not salty or overpowering, but rather a great balance of flavor.

Hickory & Molasses is particularly excellent paired with burgers, steak, pork tenderloin, pork chops and ribs. Sometimes flavors can taste slightly different depending on the protein. If you haven't already, we would encourage you to try it on those proteins.

Thank you for the feedback and we hope you'll be open to giving it a second chance.

A
Anne

My fur baby is happy.

J
Jamie Houck
Great flavor!

This one is perfectly sweet and gives a nice hickory flavor!

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