Char Crust® Roasted Garlic Peppercorn is on steak in this recipe with fruits and vegetables. Roasted Garlic Peppercorn is great as a steak rub, chicken rub, pork rub, salmon rub, fish rub, or lamb rub.

Roasted Garlic Peppercorn 4oz

$ 6.99

Description Description

Savory garlic and pepper with a signature crust in one step.

Char Crust® Roasted Garlic Peppercorn is a bold, savory dry-rub seasoning that forms a flavorful crust during cooking, sealing in juices for tender, juicy results every time.

Pairing Suggestions Pairing Suggestions

Perfect for:

Steak and burgers
Salmon and seafood
Pork chops and tenderloin
Chicken breasts, thighs, and wings
Roasted vegetables

Key Benefits Key Benefits

Seals In the Juices®: Forms a savory, flavorful crust that locks in moisture

One-Step Cooking: Just coat and cook, no marinades or extra seasoning needed

Garlic + Pepper Flavor: Roasted California garlic and cracked peppercorn with balanced spices

Works on Any Protein: Steak, burgers, chicken, salmon, pork, and more

All Cooking Methods: Grill, pan sear, roast, bake, smoke, sous vide, or air fry

High Yield: 4 oz seasons 6–8 lbs of meat

Kosher Certified + Clean Ingredients

Product Details Product Details

Product Type: Garlic pepper dry-rub seasoning

Flavor Profile: Savory, garlicky, peppery, well-balanced

Size: 4 oz

Servings: Seasons 6–8 lbs of meat

Certifications: Kosher

Diet: Vegan

Why Choose Char Crust? Why Choose Char Crust?

Creates a true crust, not just surface seasoning

Delivers bold garlic and pepper flavor with balanced seasoning

Eliminates the need for marinades or multiple spices

Consistent results for both everyday cooking and entertaining

Nutrition Nutrition

See full nutrition here.

Roasted Garlic Peppercorn 4oz

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