Hickory & Molasses 4oz
Char Crust® Hickory & Molasses dry-rub seasoning on pork chops. Used in this recipe as a pork rub but Hickory & Molasses is also good as a beef rub, steak rub, chicken rub, and pork rub.
Hickory & Molasses 4oz
Hickory & Molasses 4oz
Hickory & Molasses 4oz
Hickory & Molasses 4oz
Hickory & Molasses 4oz
Char Crust® Hickory & Molasses dry-rub seasoning on pork chops. Used in this recipe as a pork rub but Hickory & Molasses is also good as a beef rub, steak rub, chicken rub, and pork rub.
Hickory & Molasses 4oz
Hickory & Molasses 4oz
Hickory & Molasses 4oz
Hickory & Molasses 4oz
Hickory & Molasses 4oz

Hickory & Molasses 4oz

$ 6.75 Sale • Save

Deep, rich molasses. Not too sweet. Tangos on your tongue with natural hickory grilled flavor. Pair this award-winning rub with pork (tenderloin, chops, or roasts), chicken, turkey, or green beans for smoky, low-fat flavor.

One packages makes 2-3 meals. 

How to Use: Just coat your favorite protein with Char Crust (covering all sides), then cook (pan-sear, grill, airfry, bake, smoke, etc.).

Because Char Crust creates our signature crust, use a thermometer to get the perfect temperature.

Find recipes here.

See full nutrition here.

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Customer Reviews

Based on 14 reviews
93%
(13)
0%
(0)
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7%
(1)
100.0
E
Eileen Johnson
Best flavor for pork!

Always use this on my grilled pork chops. Stays juicy and flavorful.

E
Erin Wilson
Hickory & Molasses

Ruined me for life. I’ll never make my hamburgers any other way. Super delicious!

J
JOHN PURVIS
Char Crust

Great Product.

R
Rob DiLouie
Char Crust

My favorite is the garlic peppercorn, and the southwest chipotle. They are the best.

d
debra umphlett
Shipping

We love Char Crust rubs amd would use them more often except the shipping is so high and there's none around in any of our stores that we know of

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